FATHER'S DAY WEEKEND

AT THE FARM TABLE

Make reservations to enjoy a savory dinner!

Order from our regular menu or

CHEF CONLIN'S FATHER'S DAY WEEKEND PRIME RIB DINNER - $35 Per Person

Offered Friday, Saturday, JUNE 15 & 16, FROM 5 TO 9 P.M.

AND FATHER'S DAY, SUNDAY, JUNE 17, FROM 5 TO 8 P.M.

Reserve your time & table

Call 413-648-5200 or email events@kringlefarmtable.com

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