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Our Latest Reviews

Heidiboliski 9 months ago

Hand-Cut Fries

These French fries were hands down the best I have ever had. They hand the skin still on, came out nice and crispy with an amazing dill dipping aioli!!

Guest 11 months ago

Maple Crème Brûlée

The flavor of this creme brulee is spot on. I have visited for lunch just to have this for dessert.

Sq2 11 months ago

Farm Table Mac & Cheese

the mac and cheese is to die for. Served piping hot and oh that creamy cheese.

Asockol 11 months ago

Cheese & Charcuterie Board

Amazing restaurant and hospitality!

Kimanngarland 11 months ago

Grains & Greens

I've had this salad many times. It's amazing!

Grazielina 10 months ago

Butternut Squash

Best brunch experience ever. It was worth the trip from Bonton! 3 hours and paid off!! Can't wait to go back!

Lacoyn 11 months ago

The Farm Table Burger

Best burger I've ever had!!

Bond41832 11 months ago

Blackberry Bacon Grilled Cheese

Thanks for an excellent Experience

Kimanngarland 11 months ago

Soup Of The Day

Love soup, and even though it's not listed on the dinner menu it can be ordered anytime. It's always good!

Lestracyjohnston 11 months ago

Farm Table Mac & Cheese

Best Mac & Cheese I have eaten! Beautiful restaurant, excellent service



PAST DRAWING WINNERS

December 2020:
Hallee, Pizza Sociale
Los Angeles, CA

November 2020:
Barbara, PPC Italian Restaurant
Plaistow, NH

October 2020:
Charn, Vitaly
Costa Mesa, CA

September 2020:
Carol, Stroud's BBQ
Daytona Beach Shores, FL

August 2020:
Jo-El, Mick's All American
Mount Joy, PA 

July 2020:
Bronson, Los Dos Potrillos 
Colorado

June 2020:
Elish, Crump's Landing
Homosassa, FL

May 2020:
Carlson, Papi Grande's Mexican
Amherst, NY

April 2020:
Sommer, Little Calf Creamery 
Thousand Oaks, CA

March 2020:
Theresa, Woody's Crab House
North East, MD

February 2020:
Maria, The Rustik Fork
Riverside, CA

January 2020:
Marsha, Stefano's Restaurant
Florence, SC

December 2019:
Alma, Karai Ramen Bistro
Jacksonville, FL

November 2019:
Courtney, Axe & Arrow
Seattle, WA

October 2019:
Andy, Backwoods Brewing Co.
Portland, OR

September 2019:
Amanda, Home Restaurant
Los Angeles, CA

August 2019:
Jennifer, Mark's City Grill
Columbus, GA

July 2019:
Rebecca, Frank Gourmet
Buffalo, NY

June 2019:
Donna, Dino's Sports Bar
Cape Cod, MA

May 2019:
Karen, This Little Pig
Amherst, NY

April 2019:
Alicia, Plant Based Pizzeria
Atlanta, GA